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More Cooking chicken reviews if available.
Progressive Internationa The Perfect Burger Press
Feature: ... 3 Piece set includes: removable dimple insert, non-skid base and comfort grip pusher; Using press with insert easily lifts burger out of press; Dimple in center of burger allows it to cook more evenly and faster; Safe to use in the dishwasher ...more
Customer Reviews [1] Rating: 5 Date: 2010-03-04 Summary: Hamburger press ... Another great little product. Really does make a difference. Seems to be well-made, too. ...more
[2] Rating: 5 Date: 2010-02-16 Summary: Exactly what it said it was ... This simple little device made making burgers from scratch a piece of cake. Am going to get everyone one as a stocking stuffer next Christmas. ...more
[3] Rating: 5 Date: 2010-01-31 Summary: Inexpensive and easy to use and clean ... I used this item for the first time yesterday to make some chicken burgers. I prefer ground beef, but had some chicken that I ground up get my burger "fix". The press needs so instructions as it is obvious on how to use it. I was able to press some nice burgers together and remove them easily. The dimple maker in the press is great to prevent the doming effect that ground beef gets when grilled. I have three other presses. The $24 multi-piece unit, as sold on this site, is hard to clean and will not be used again. ...more
Editorial Reviews ... Product Description | This 3-pc. set includes a removable dimple insert, non-skid base and comfort grip pusher. The insert creates a dimple impression in the center of the burger allowing a more even and faster cooking/ One-year warranty....more
CDN IRM190 InstaRead Meat & Poultry Cooking Thermometer
Feature: ... Cooking thermometer reads instant temperature on large 1-3/4-inch dial; Temperature range 130 to 190 degrees Fahrenheit (54 to 88 degrees Celsius); Perfect for roasts, the dial suggests temperatures for various meats; Use on foods cooked in oven, grill, smoker, and microwave; Oven-proof glass lens allows continued use while cooking ...more
Customer Reviews [1] Rating: 4 Date: 2010-02-23 Summary: seems to be what I needed ... I like that it has a protective case for the shaft. Lense in oven safe (I learned from another that all are not). ...more
[2] Rating: 4 Date: 2009-11-14 Summary: Works OK but slow ... This thermometer works well but is slower to repsond as compared to a previous digital version I owned. The nice feature is it's easy to clean and no batteries required, bad side is it takes about 30 seconds to a minute to get to a true temperature if you use it for spot checking. Its OK, serves the purpose. ...more
[3] Rating: 5 Date: 2009-11-13 Summary: excellent tool for its price ... A great - and quick - thermometer. Nice that it has a glass face and can be "in the heat"! Easily penetrates meats and is not TOO big that you can't use it for other cooking projects. Easy to read dial. Works well! ...more
Editorial Reviews [1] ... Product Description | For roasts, meat and poultry, the thermometer can be recalibrated. Features include temperature guide on dial, ovenproof, stainless steel construction, target range indicator and durable laboratory lens. Instrument Range from 130 to 190 degrees F (54 to 88 degrees C). Includes pocket clip....more
[2] ... Review | Take the guesswork out of cooking times with this InstaRead thermometer by CDN. Made of premium grade stainless steel, the probe inserts easily into roasting meats and poultry and gives a fast temperature read-out. Accurate to within 2 degrees, the thermometer's high visibility red pointer reads a dual scale from 130 to 190 degrees Fahrenheit (54 to 88 degrees Celsius), and can even be recalibrated for continued accuracy. The thermometer may be used on meats cooked in a conventional oven, microwave,...more
Throwdown with Bobby Flay: All American Food Fights
Editorial Reviews ... Product Description | Chef Bobby Flay is on a secret mission to challenge the absolute masters in one kind of cooking - award winning BBQers, bakers, pizza makers and more - some with a roomful of trophies to prove it. In each episode, one of these cooks thinks Food Network is shooting their profile for a show. What they don't know is that Bobby is going to drop in for a surprise visit and challenge them to an unexpected cook-off. Since they're in their element and Bobby's out of his prepare for an exciting,...more
Cook'n Rotisserie Chicken
Feature: ... With over 125 recipes and 70 photos from Betty Crocker's Rotisserie Chicken Cookbook, there's plenty of variety without lots of fuss--and with no messy roasting pans, cleanup is easy! System Requirements: , 8MB RAM , 20MB Hard Disk Space , CD-ROM drive Format: WIN 95,98,ME,NT,2000,XP Genre: REFERENCE / LIFESTYLE Age: 615029001022 UPC: 615029001 ...more
Editorial Reviews ... Product Description | With over 125 recipes and 70 photos from Betty Crocker's Rotisserie Chicken Cookbook there's plenty of variety without lots of fuss--and with no messy roasting pans cleanup is easy! System Requirements:8MB RAM 20MB Hard Disk Space CD-ROM drive Format: WIN 9598MENT2000XP Genre: REFERENCE / LIFESTYLE Age: 615029001022 UPC: 615029001022 Manufacturer No: 102...more
From Mom With Love . . .: A Complete Guide to Indian Cooking and Entertaining
Feature: ... ISBN13: 9780976185123; Condition: NEW; Notes: Brand New from Publisher. No Remainder Mark. ...more
Customer Reviews [1] Rating: 5 Date: 2010-02-15 Summary: The title says it! ... The title of this book really speaks the truth. I am a complete novice to Indian cuisine, and a near beginner cook to boot. For someone like me, this book is perfect. It truly brings a feeling of being guided by a loving mother on how to make these special foods to enjoy and to be able to share with your own family. The beautiful photos that accompany each recipe allow you to see what you're aiming for. This book was crafted with intense care by the author for her own family to use, and its beauty shines through. A ...more
[2] Rating: 5 Date: 2010-01-16 Summary: Great tasting food ... I wanted to cook some of my favorites from the local Indian restaurant and bought this because of the ratings. I have tried 2 so far... Malai Kofta and Baigan Bhartha. Both were excellent. Spicing is wonderful and my kitchen smells great. If you read through and set out what you need, it is no trouble to make this wonderful food. Looking forward to trying Sag Paneer next. Her rice recipe is good too, but she soaks it for 30 minutes. I just rinsed the rice-didn't soak, and it came out great. Enjoy! ...more
[3] Rating: 5 Date: 2009-12-06 Summary: The only cookbook that gives my Indian husband a true taste of home! ... I purchased this cookbook about 8 months ago. I wanted to really give it a workout before writing a review. I'm a born and raised American who married a born and raised East Indian. My husband is a doll, but having been one of the fortunate few to have grown up in a wealthy Indian home, he was provided only the best meals and is extremely picky with food. So much so that his mother even warned me about it. I have quite a few Indian cookbooks, my favorites being this one, "Quick and Easy Indian Cooking" by Mahur Jaffrey ...more
Editorial Reviews ... Product Description | From Mom with Love . . . is perhaps the only cookbook that contains: Recipes for everyday cooking such as dal, roti and chawal, in addition to fancy food such as Goan Shrimp Curry and Rajasthani Chicken A complete list of spices, legumes, beans, and pots and pans you need to start cooking A pantry list for beginners and another one for more committed and experienced cooks in a format that you can take right to the store with you Ideas about foods you can cook and freeze ahead of time...more
Callie's Country Cooking Volume II
Editorial Reviews ... Description | Old fashioned southern cooking is quickly becoming a thing of the past but there are a few of the experts still living and cooking there delicious comfort food. Callie Carson, born in 1922, shows you how to cook some of the basic things that many folks have long since forgotten how to properly cook. Seeing her cook them makes it a snap to follow along with her recipes. You'll enjoy the very down to earth conversation as I video tape my grand mother (maw maw) as she cooks some of my favorite dishes....more
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